Radish Sambar (ముల్లంగి సాంబార్, முள்ளங்கி சாம்பார், मूली साम्बार) A very good south indian dish which goes well with Iddly’s, Dosa’s, Adai, Rice, Uttappam. Regional Dish: Andhra; Tamilnadu; Karnataka; South India. Cuisine Style: Andhra | Cooking Time 30 minutes | Take it rice or Idly or Dosa | Type Dal| Shelf Life : 2 days if […]
Radish Sambar (ముల్లంగి సాంబార్, முள்ளங்கி சாம்பார், मूली साम्बार)
