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Dosakaya pappu(దోసకాయ పప్పు, வெள்ளரிக்காய் பப்பு, कीरा दाल)


Dosakaya pappu (దోసకాయ పప్పు, டோசகைய பப்பு, कीरा दाल) also called cucumber dal is dish of india. Cucumber or Dosakaya pappu is all time favourite daal and can be made very quickly with less ingredients. Regional Dish : Andhra Pradesh; Tamilnadu; South India. Cuisine Style : Andhra pradesh | Cooking Time 25 minutes |  Take with […]

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