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Vankaya Panasa Ginjala Kura (వంకాయ పనస గింజల కూర , बैंगन कटहल के बीज की करी, கத்திரிக்காய் மற்றும் பலா பழ விதைகள் கறி)

Published on November 11, 2014 in Currys, Recipes ♨, Veg
vankaya_panasa_ginjala_koora_desibantu

Vankaya Panasa Ginjala Kura (వంకాయ పనస గింజల కూర , बैंगन कटहल के बीज की करी, கத்திரிக்காய் மற்றும் பலா பழ விதைகள் கறி) is very special in coastal regions in South India, in this the main ingredient jackfruit seeds are used to combination with other locally available vegetables and are also prepared as such. The seeds are […]

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Vankaya Kothimeera Karam Koora (వంకాయ కొత్తిమీర కారం కూర, கத்தரிக்காய் மல்லி இலை கரம் கூற, बेगन कोथमीर कारम सब्जी)

Published on April 26, 2011 in Currys
vankaya_allam_pachipirapakaya_kura_desibantu

Vankaya Kothimeera Karam Koora (వంకాయ కొత్తిమీర కారం కూర, கத்தரிக்காய் மல்லி இலை கரம் கூற, बेगन कोथमीर कारम सब्जी)  is another special curry of coastal Andhra pradesh(South India) made of brinjals/eggplant stuffed with  coriander paste. Regional Dish : Andhra; Tamil Nadu; Kerala; Karnataka; Maharashtra; South India; some places in North India. Cuisine Style : Andhra | Cooking […]

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