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Vermicelli Rava Idli (सेंवई रवा इडली, సేమియా రవ్వ ఇడ్లీ, சேமியா இட்லி)

Vermicelli Rava Idli (सेंवई रवा इडली, సేమియా రవ్వ ఇడ్లీ, சேமியா இட்லி) This idli is a steamed recipe , appears like idli but the taste and texture are very different from normal idlis. This recipe can be made instantly , which can be enjoyed as it is prepared in no time with less preparation. As the […]

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Vermicelli Idli(వెర్మిసెల్లి ఇడ్లీ, வெர்மிசெல்லி இட்லி, वेर्मिसेल्ली इडली)

Vermicelli Idli(వెర్మిసెల్లి ఇడ్లీ, வெர்மிசெல்லி  இட்லி, वेर्मिसेल्ली इडली) Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti. It can also be made as different dishes according to one’s creativity and one such creation is “The Vermicelli Idli”. Regional Dish: Karnataka; South India. Cuisine Style: Karnataka | Cooking Time 25 minutes | […]

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