Junnu (జున్ను,चीईक,બારી) is a simple elegant dessert, a delicacy in Andhra Pradesh. It is also called Ginnu in Kannada and Kharwas in marathi.It is made from lactating cow’s milk. Usually it is prepared by the first 3 days milk from the cows who gave birth to calves , which is nothing but cow’s colostrum.It is […]
Junnu (జున్ను,चीईक,બારી )
