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Schezwan Rice

Schezwan Rice

Schezwan Rice Is a Chinese  inspired Indian version.  This dish is hot, spicy and yet very tasty with rice and mixed vegetables of choice. This can become a school lunch, one pot meal. Regional Dish:  India Cuisine Style: India| Cooking Time 30 mins | Take it as such | Type Rice| Shelf Life: 1day| Quantity: 4 Servings. Appx. […]

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Kashmiri Pulao (कश्मीरी पुलाव)

kashmiri pulao

Kashmiri Pulao (कश्मीरी पुलाव)  is a very fancy mixed rice variety from Kashmir. As Kashmir is famous for spices and dried nuts and fruits a part form Tea and Saffron. This dish is infused with a combination of nuts, dried fruits and whole spices. The recipe is mild and sweet. Regional Dish:  Kashmir, North India […]

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Singaporean Garlic Rice ( सिंगापुर की लहसुन चावल)

singaporean-garlic-rice

Singaporean Garlic Rice ( सिंगापुर की लहसुन चावल) It is a rice variety that is made in Singaporean style. It has lots of fried garlic. Regional Dish:  Singapore Cuisine Style: Singapore | Cooking Time 30 mins | Take as Such | Type Rice| Shelf Life : 1  day| Quantity : 3 Servings. Appx. Nutritional values calculated for […]

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Coconut Rice (కొబ్బరి అన్నం, नारियल का चावल,தேங்காய் சாதம்)

coconut rice

Coconut Rice (కొబ్బరి అన్నం, नारियल का चावल,தேங்காய் சாதம்) It is a south Indian Rice variety which is light and has that richness of coconut in every morsel. The rice is cooked in water or to give more flavor, it is cooked in combination of water and coconut milk and then it is seasoned with grated […]

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Black Bean, Rice, and Veggie Salad (ब्लैक बीन, चावल और वेजी सलाद, బ్లాక్ బీన్, రైస్ మరియు వెజ్జి సలాడ్, কালো সিম, চাল এবং সবজি স্যালাড)

Black_bean_rice_veggi_salad

Black Bean, Rice, and Veggie Salad (ब्लैक बीन, चावल और वेजी सलाद, బ్లాక్ బీన్, రైస్ మరియు వెజ్జి సలాడ్, কালো সিম, চাল এবং সবজি স্যালাড) It is a vegetable-loaded rice-and-bean salad. On  any day to feed the crowd without heating up the kitchen one can arrange this platter which is colorful and delightful. You can also […]

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Nimma Uppu Pindi Pulihora (நிம்ம உப்பு பிண்டி புளிசாதம், నిమ్మ ఉప్పు పిండి పులిహోర, नींबू नमक और चावल रवा पुलिहोरा)

Pindi_Pulihora_desibantu

Nimma Uppu Pindi Pulihora (நிம்ம உப்பு பிண்டி புளிசாதம், నిమ్మ ఉప్పు పిండి పులిహోర,  नींबू चावल रवा पुलिहोरा) It is a traditional recipe. Nimma uppu/ citric acid crystals,  a substitute for  lime and it can be done as a Pindi Pulihora as a tiffin in the evenings. When there is no lime in the fridge this acts […]

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Rava Pulihora (రవ్వ పులిహోర, ரவை புளிசாதம், चावल रवा पुलिहोरा)

ravapulihora1-desibantu

Rava Pulihora (రవ్వ  పులిహోర, ரவை புளிசாதம், चावल रवा पुलिहोरा) Pulihora, traditional offering during many pujas and festivals which can be done with different ingredients as main base  can be done with Rice, Semiya, Ravva and poha but the remaining procedure is very much similar. Regional Dish : Andhra; Tamil Nadu; South India. Cuisine Style : […]

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Nimmakaya Pulihora (నిమ్మకాయ పులిహోర, எலுமிச்சை அரிசி, नींबू का चावल)

nimmakaya_pulihora_desibantu

Nimmakaya Pulihora (నిమ్మకాయ పులిహోర, எலுமிச்சை அரிசி, नींबू का चावल) This dish is therefore cooked for almost all good occasions and during festive days. It is also distributed in temples under the name of Prasadam. In the North coastal part of Andhra Pradesh, people used to call it Saddi but younger generations may not know this […]

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Vegetable Fried Rice (ಕಾಯಿಪಲ್ಲೆ ಹುರಿ ಅಣ್ಣ, కూరగాయల వేపుడు అన్నము, सब्ज़ी का थाला हुआ चावल)

veetablefriedrice1-desibantu

Vegetable Fried Rice (ಕಾಯಿಪಲ್ಲೆ ಹುರಿ ಅಣ್ಣ, కూరగాయల వేపుడు అన్నము, सब्ज़ी का थाला हुआ चावल) Vegetable Fried Rice is a popular north Indian dish. Its main ingredients are rice (which is rich in carbohydrates) and vegetables like carrot (rich in vitamin A),beans (rich in proteins) and Capsicum (rich in Vitamin C) , you can add any […]

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