Tag Archives | recepies of gunta punugulu

Gunta Ponganalu (గుంట  పొంగనాలు, குண்ட புங்கனலு, ಗುಂಟ ಪುಂಗನಲು, गुंत पोंगानालू) Every place has given a unique name to these delicious golden fried balls like gunta ponganalu in telugu, appey/paddu in kannada and paniyaram in tamil. Its prepare with left over dosa batter, these taste better when the batter turns very sour. These balls turn out […]