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Kolhapuri Tambda Rassa (कोल्हापुरी तांबडा रस्सा)

Tambda Rassa

Kolhapuri Tambda Rassa (कोल्हापुरी तांबडा रस्सा) is authentic Kolhapur’s Mutton gravy Curry. It is very spicy and is prepared mostly in Maharashtra, Goa and Mangalore. As it is gravy recipe another recipe is made that goes along with tambda rassa that is sukka mutton curry which is dry. Regional Dish: Maharashtra, Goa, Mangalore. Cuisine Style: […]

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Palak Gosht (पालक गोश, పాలకూర మాంసం)

palak gosht

Palak Gosht (पालक गोश, పాలకూర మాంసం) is a green curry prepared with lots of (palak) spinach and (gosht) lamb. This curry is prepared mostly in North India and Pakistan. It has the goodness of both spinach and lamb. Regional Dish: Delhi, Punjab, Haryana, Uttar Pradesh, Andhra Pradesh, Madhya Pradesh, Maharashtra. Cuisine Style: Delhi| Cooking Time […]

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