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Atukula Pulihora (అటుకుల పులిహోర, அதுகுள புளிஹோற, पोहा पुलिहोरा)

Atukula-pulihora

Atukula Pulihora (అటుకుల పులిహోర, அதுகுள புளிஹோற, पोहा पुलिहोरा) Rice flakes  Pulihora (అటుకుల పులిహోర) is instant spicy and tangy preparation in South India. It is nutritious and full filling , it is usually served as snack or mini meals and as prasadam during festivals and pooja’s . Regional Dish : Andhra Pradesh; Tamilnadu; South India. Cuisine […]

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Idli (ఇడ్లీ, இட்லி, इडली)

idli_desibantu

Idli (ఇడ్లీ, இட்லி, इडली) Idly is a south Indian savory cake popular throughout India. The cakes are usually two to three inches in diameter and are made by steaming a batter consisting of fermented black lentils (de-husked) and cream of rice or idlirava.It is very healthy , easy to digest and every one can enjoy […]

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