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Boondi laddu (బుంది లడ్డు, பூண்டிலட்டு, बूंदी के लड्डू , ಬೂಂದಿಲಾಡು)

Published on March 22, 2011 in Sweets
Boondi_ladoo_desibantu

Boondi laddu (బుంది లడ్డు, பூண்டிலட்டு, बूंदी के लड्डू , ಬೂಂದಿಲಾಡು): Boondi laddu is the basic laddu that is made in any Andhra homes taking to festivals like dewali/deepawali and on occasions like marriages . It is enjoyed by all age groups. Regional Dish : Andhra; Tamilnadu; Karnataka; Kerala; South India; North India. Cuisine Style : […]

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Beans Fry (బీన్స్ వేపుడు, பீன்ஸ் பரி, ಬೆಂಸ್ ಫರ್ಟ್, बीन्स तलना)

Published on March 22, 2011 in Frys
Beans spicy fry

Beans Fry (బీన్స్ వేపుడు, பீன்ஸ் பரி, ಬೆಂಸ್ ಫರ್ಟ್, बीन्स तलना) is used in all over India. It is a special side dish. Regional Dish : Andhra; Tamilnadu; Karnataka; Kerala; South India; some places in North India. Cuisine Style : Andhra | Cooking  Time   20 minutes| Take it as Side Dish | Type fry | Shelf […]

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