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Gutti Kakarakaya (ഗുട്ടി കൈപക്ക, గుత్తి కాకరకాయ, திணித்து வைக்கப்பட்ட பாவக்காய்,भरवां करेला)

Gutti_ Kakarakaya_desibantu

Gutti Kakarakaya (ഗുട്ടി കൈപക്ക, గుత్తి కాకరకాయ, திணித்து வைக்கப்பட்ட பாவக்காய், भरवां करेला) The roasting process intensifies the flavor of the stuffing while charring and softening the bitter gourds. The unmistakable bitterness of kakarakaya is balanced with the spiced, tangy-sweet stuffing comprising of onions, garlic, jaggery, tamarind and red chilies. Regional Dish : Andhra; Tamil Nadu; Karnataka; […]

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Lemon Juice Potatoes Fry (ఆలుగడ్డ నిమ్మరసం వేపుడు, லெமொன் பொடடொஎஸ் குர்ர்ய், आलू नींबूरस सब्जी)

roastedpotatoes1-desibantu

Lemon Potatoes Curry (ఆలుగడ్డ నిమ్మకాయ వేపుడు, லெமொன் டொஎஸ் குர்ர்ய், आलू नींबूरस सब्जी) Is preapred in various styles all over the world with one or two ingredients.It can be served as a side dish to Sambar , Rasam or any gravy currys and can also be served with some sauce. Regional Dish: Andhra Pradesh;  South India. Cuisine […]

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Gobi Manchurian (గోబీ మంచురియన్, கோபி மஞ்சுரியன், गोब मंचूरियन)

gobimanchurian1-desibantu

Gobi Manchurian (గోబీ మంచురియన్, கோபி மஞ்சுரியன், गोब मंचूरियन) The ever popular “Manchurian” is an Indian Chinese dish. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to suite Indian tastes. It can be made in 2 ways as wet and dry. Regional Dish : North India , all over India. Cuisine Style […]

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Paneer 65 (పనీర్ 65, பனீர் 65, पनीर 65)

paneer651-desibantu

Paneer 65 (పనీర్ 65, பனீர் 65, पनीर 65) a favorite cocktail snack recipe, Paneer 65 is basically batter coated fried paneer cubes. The crispy fried paneer 65 are typically enjoyed with onion rings and mint chutney. Regional Dish : Andhra Pradesh; Karnataka; Punjab; All over India. Cuisine Style : Andhra Pradesh | Cooking Time 30 […]

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