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Dali Ambat (Konkani Coconut daal)


Dali Ambat (Konkani Coconut daal)  is an important part of our everyday meal. Konkani daal is made coconut curry which is  called Dali Ambat which definitely requires grinding a masala. Ambat in Konkani refers to a coconut curry in which the seasoning is made of onions. One can make this recipe with or without vegetables, […]

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Zarda (జర్దా, ज़र्दा)


Zarda (జర్దా, ज़र्दा) It is lso called as sweet rice , the name Zarda means yellow .It is basically a Persian / Pakistani sweet rice preparation.It is famous in Muslim homes; Prepared on all occasions. In in India it is famous among Awadhi dishes. Regional Dish: Awadh Cuisine Style: Awadhi | Cooking Time 30  mins […]

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