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Sajja Boorelu (సజ్జ బూరెలు)

sajja boorelu

Sajja Boorelu (సజ్జ బూరెలు) are Andhra special , In olden days around 50  years back when people in villages of Andhra Pradesh used to prepare recipes from different grains apart from rice, like johar, ragi, bajra,  etc. they used to have them as rice and also made sweets using jiggery along . These boorelu were […]

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