Tag Archives | Bendakaya pulusu

Bendakaya pulusu (బెండకాయ పులుసు, பெண்டகைய புலுசு, भिंडी का सब्जी) popular as Okra in Tamarind gravy, is an Indian okra stew made in the Andhra Cuisine. Okra is often known as ladies finger in India Regional Dish : Andhra Pradesh; Tamilnadu; Karnataka; South India. Cuisine style: Andhra Pradesh |Cooking Time 20 minutes | Take with Rice […]