Beera pottu Vepudu (బీర పొట్టు వేపుడు, பீர்கங்கை போட்டு பரி, थाला हुवा तोरी की छाल) This Special Fry is prepared with the skin of Ridge Gourd. It is high in dietary fiber. Regional Dish : Andhra; Tamil Nadu; South India. Cuisine Style : Andhra | Cooking Time 20 minutes | Take with Hot rice with Ghee […]
Beera pottu Vepudu (బీర పొట్టు వేపుడు, பீர்கங்கை போட்டு பரி, थाला हुवा तोरी की छाल)
