Appam (അപ്പം, அப்பம், अप्पम) Appam, is a typical Kerala breakfast. Appam – the Queen of Kerala is a fermented flat crepe made out of Rice and Coconut. In Tamil, it is known as “Aappam“. It is eaten mostly for breakfast or dinner. Regional Dish : Kerala; Tamilnadu; Cusian Style : Kerala | Cooking Time 20 […]
Appam(അപ്പം, அப்பம்,अप्पम)
