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chikudukaya fry

Chikkudukaya Vepudu ( చిక్కుడుకాయ వేపుడు, थाला हुआ सेम )

Chikkudukaya Vepudu ( చిక్కుడుకాయ వేపుడు, थाला हुआ सेम ) is a very simple and healthy stir fry that is rich in nutrients and fiber. This curry can be enjoyed with rice or roti. Regional Dish: Andhra; Kerala; Gujarat; South and some places in North India. Cuisine Style: Andhra Pradesh | Cooking Time 25 minutes | […]

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PhoolMakhana_gravy_desibantu

Phool Makhana Gravy (फूल मखाना मसाला)

Phool Makhana Gravy (फूल मखाना मसाला) is a famous creamy curry that is mostly prepared in Northern India. The Makhana (puffed lotus seeds) are good source of nutrients. This curry is mild and creamy in texture that goes well with Naan and Roti. Regional Dish:  North India Cuisine Style: Punjab | Cooking Time 30 mins […]

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butter_paneer_desibantu

Paneer Butter Masala (पनीर बटर मसाला, పనీర్ బటర్ మసాలా, পণীর মাখন মশলা, பன்னீர் பட்டர் மசாலா)

Paneer Butter Masala (पनीरबटरमसाला, పనీర్బటర్ మసాలా, পণীরমাখনমশলা, பன்னீர்பட்டர்மசாலா) ss a creamy , semi sweet paneer curry that goes well with roti or naan. This curry is very rich in calories as the name speaks. This is one of the recipe that can be enjoyed in any Indian restaurant all over the world that serves Naan […]

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Onion_egg_fry_desibantu

Egg Onion Fry (अंडा प्याज भून, గుడ్డు ఉల్లిపాయ వేపుడు, முட்டை, வெங்காயம் ஊற்றி, ডিম পেঁয়া জভাজা)

Egg Onion Fry (अंडा प्याज भून, గుడ్డు ఉల్లిపాయ వేపుడు, முட்டை, வெங்காயம் ஊற்றி, ডিম পেঁয়া জভাজা) is simple ,yet loaded with richness of whole eggs which is when combined with onions and spices make its traditional and authentic that goes with rice or roti with lunch or dinner making it satisfying meal during any season. Regional […]

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potlakaya_nupindikura_desibantu

Potlakaya Nuvulu Kura (పొట్లకాయ నువ్వులు కూర;लौकी तिल की सब्जी)

Potlakaya Nuvulu Kura (పొట్లకాయ నువ్వులు కూర;लौकी तिल की सब्जी) is a good source of nutrients and fiber. With sesame seeds the curry gets distinct flavor which is mild. This curry is prepared by mostly people living near coastal regions of Godavari region of Andhra Pradesh. Regional Dish: Andhra Pradesh; Tamil Nadu; Kerala Cuisine Style: Andhra […]

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capsicum_tomato_curry_desibantu

Capsicum Tomato Curry (కాప్సికం టమోటాకూర, शिमला मिर्चटमाटरकरी)

Capsicum Tomato Curry (కాప్సికం టమోటాకూర, शिमला मिर्चटमाटरकरी) is a simple vegetable curry that can be enjoyed with steamed rice or with chapathi or roti. It has less calories which is packed with nutrients. Regional Dish: Andhra Pradesh; Tamil Nadu; Karnataka; Kerala; South India Cuisine Style: Andhra Pradesh | Cooking Time 20 minutes | Take with […]

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Panakam_Vadapappu_desibantu

Panakam Vada Pappu (పానకం వడపప్పు)

Panakam Vada Pappu (పానకం వడపప్పు) is a festive and traditional recipe that is prepared in Andhra Pradesh on Sri Rama Navami. As this festival comes during summer time, panakam is prepared and enjoyed, it is a body cooler and thirst quencher along with this vada pappu is also prepared. These two along with chalimidi are offered […]

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beerakaya_pachidi_desibantu

Beerakaya Pachadi (బీరకాయ పచ్చడి, तुरई की चटनी )

Beerakaya Pachadi (బీరకాయపచ్చడి, तुरई की चटनी)is a Andhra recipe that is prepared locally in every house. Regional Dish: Andhra Pradesh; Tamil Nadu; Karnataka; Kerala; South India Cuisine Style: Andhra Pradesh | Cooking Time 15 minutes | Take with Rice | Type Curry | Shelf Life: 1 day| Quantity: 4 Servings. Appx. Nutritional values: calculated for […]

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rasmalai_desibantu

Rasmalai (రసమలై, ரசமலை, रसमलाई)

Rasmalai (రసమలై, ரசமலை, रसमलाई)  is a very popular sweet / dessert from Bengal . But in recent years this became popular all over India and now  over world .It is prepared from paneer balls cooked in syrup and then soaked into malai(cream). It is very delicious and all time favorite.This sweet with other sweets made from […]

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kobbari_laddu_desibantu

Kobbari Laddu (కొబ్బరిలడ్డు, கோகோனுட்லட்டு, नारिअल का लड्डू)

Kobbari Laddu (కొబ్బరిలడ్డు, கோகோனுட்லட்டு, नारिअल का लड्डू)is a very delicious and easy sweet . It is most popular in the South India. Regional Dish: Kerala; Andhra Pradesh; Tamil Nadu. Cuisine Style: Andhra Pradesh | Preparation Time 20minutes | Cooking Time 10 minutes | Type sweet | Take as a snack | Shelf Life: 5 days […]

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